27 May Food & Beverage, Gourmet Pate kode (Haitian patties) 27.05.2024 By augustinayqe 0 comments Riz djon djon, also known as mushroom rice, is a traditional Haitian dish that holds a special place in Haitian cuisine. This flav...Continue reading
27 May Food & Beverage, Cooking Poulet creole (Creole chicken) 27.05.2024 By augustinayqe 0 comments One of the key ingredients in pwason fri is, of course, the fish itself. Different types of fish can be used for frying, with popu...Continue reading
26 May Food & Beverage, Cooking Chiktay (spicy herring or cod) 26.05.2024 By augustinayqe 0 comments One of the key components of Chiktay is the use of Scotch bonnet peppers or other hot peppers, which provide a fiery heat that ele...Continue reading
26 May Food & Beverage, Gourmet Pwa nwa (black beans) 26.05.2024 By augustinayqe 0 comments Legim is not only a tasty dish but also a nutritious one, packed with vitamins, minerals, and fiber from the variety of vegetables...Continue reading
25 May Food & Beverage, Cooking Sos ti malice (spicy sauce) 25.05.2024 By augustinayqe 0 comments Lalo, also known as jute leaves, is a popular West African dish that is not only delicious but also packed with nutrients. The dis...Continue reading
25 May Food & Beverage, Gourmet Banann peze (fried plantains) 25.05.2024 By augustinayqe 0 comments In addition to its delicious taste and nutritional benefits, Pain patate also holds cultural significance in the Caribbean. It is ...Continue reading
24 May Food & Beverage, Gourmet Poulet creole (Creole chicken) 24.05.2024 By augustinayqe 0 comments Other common ingredients in Diri ak djon djon include bell peppers, onions, garlic, thyme, and sometimes protein such as chicken o...Continue reading