27 May Food & Beverage, Gourmet Boulette (meatballs) 27.05.2024 By alinagarrison 0 comments Pate kode is often enjoyed as a snack or a quick meal on the go, eaten warm and fresh from street vendors or bakeries throughout H...Continue reading
27 May Food & Beverage, Cooking Poisson gros sel (fish with coarse salt) 27.05.2024 By alinagarrison 0 comments To prepare riz djon djon, the dried djon djon mushrooms are first rehydrated in water until they become soft and plump. The mushro...Continue reading
27 May Food & Beverage, Gourmet Pwason fri (fried fish) 27.05.2024 By alinagarrison 0 comments Origins of Konparèt:Konparèt has its roots in the Caribbean, where coconut trees grow abundantly and provide a key ingredient for ...Continue reading
27 May Food & Beverage, Gourmet Boulette (meatballs) 27.05.2024 By alinagarrison 0 comments Black beans, known as Pwa Nwa in Haiti, are a staple ingredient in many cuisines around the world due to their delicious taste, nu...Continue reading
27 May Food & Beverage, Cooking Banann peze (fried plantains) 27.05.2024 By alinagarrison 0 comments Other common ingredients in Diri ak djon djon include bell peppers, onions, garlic, thyme, and sometimes protein such as chicken o...Continue reading